Call for reservations 570-457-5800 

Open at 4:00 p.m. Tuesday through Saturday

​at our new location in downtown Scranton.

CHEESE and SALUMI

Coppa
Black Pepper Cured Pork Shoulder
Murazzi Meats, Scranton, PA

 
Finocchiona
Fennel and Garlic Salami

​Portland, OR
 
Chorizo

Smoked Paprika Salami

Brooklyn, NY
 
Reggiano Parmigiano
Hard Sheep's Milk Cheese

Tuscany, Italy
 
Boschetto al Tartufo
Semi-soft Cow's/ Sheep's Milk Cheese

Norica, Italy
 
Smoked Cheddar

Semi-Soft Cow's Milk Cheese
  La Valle, WI

 
Pecorino Toscano
Hard Sheep's Milk,

Tuscany Italy

SALADS

Beets
Roasted Red, Golden and Chioggia Beets, Pistachio, Black Pepper Ricotta, Microgreens, Saba


Romaine
Local Romaine Lettuce, Shaved Fennel, Apple, Pecorino, Red Wine Vinaigrette
                       
Bibb
Local Boston Bibb Lettuce, Pignoli, Chevre, White Balsamic Vinaigrette

Kale
​​Local Baby Kale, Fuji Apple, Sharp Cheddar, Candied Pecans, Cider Vinaigrette

Ceasar
Local Romaine, Hand torn croutons, Classic Ceasar dressing


SMALL PLATES
Cicchetti
Marinated Olives, Crispy Spicy Chickpeas, Candied Pecans
     
Arancini

Red Beet Arancini, Roasted Garlic Fonduta
             
Carpaccio
Raw Beef Tenderloin, Pear, Marinated Mushroom, Walnut Pesto
                      
Bruschetta
Roasted Honeynut Squash, Whipped Ricotta, Cranberry, Sage
                    
Frito Misto

Crispy Calamari, Shrimp, Skate, Lemon Aioli
                      
Meatballs
House Made Meatballs, Butcher's Ragu, Parm
                      


PASTA

-ALL PASTAS ARE HAND MADE IN-HOUSE


Spaghetti

Jumbo Lump Crab, Meyer Lemon, Olive Oil, Parsley


Pappardelle
Wide Ribbon Pasta , Wild Mushrooms, Porcini, Reggiano

                       

Gnocchi
Butternut Squash, Brown Butter, Crispy Sage, Amaretti
                       
Ricotta Cavatelli
Butcher's Ragu, Toasted Breadcrumbs, Parm


Tagliatelle

Thin ribbon pasta, Bolognese meat sauce, Parm
           

LARGE PLATES
Fregola Sarda
Toasted Sardinian Pasta, Scallop, Clams, Shrimp, Lightly Spiced Tomato Broth
                       
Salmon
Roasted Salmon Filet, Porcini Farro, Roasted Asparagus, Asparagus Broth, Lemon Oil
                       
Scallop
Butternut Squash Caponata, Pumpkin Polenta, Brussel Sprouts


Sole

Sole Roulade, Sauteed Spinach, Potato Puree, Lemon, Oregano


​Parmesan

​Eggplant or Chicken Parmesan, House Made Pasta


Braciole

​Pork Braciole, Pine Nuts, Raisin, Tomato, Mascarpone Polenta


Skate
Sauteed Skate, Roasted Garlic-Parsley Risotto, Arugula Salad, Roasted Lemon Vinaigrette


Chicken
Roasted Breast, House Made Sausage, Potato Puree, Roasted Carrots 
                       
Pork
Grilled Pork Chop, Sweet Potatoes, Brussel Sprouts, Apple Chutney
                      
Filet Mignon
Grilled Filet Mignon, Roasted New Potatoes, Thyme Braised Carrots, Asparagus